Pike Place Espresso (Everyday): Dark chocolate infused with decaffeinated, deeply roasted and finely ground espresso. The coffee is ground and roasted at Joe’s Garage, located less than 2 miles from our factory. 2.5 oz
San Juan Sea Salt (Everyday): Crunchy toffee made in Woodinville, Washington and Pacific Sea Salt in creamy milk chocolate. The perfect blend of sweet and salty, this truffle bar boasts local Northwest ingredients, a smooth meltaway center. 2.5 oz.
Salted Almond (Everyday): Large chunks of dry roasted almonds with a hint of sea salt in our classic rich dark chocolate. 2.5 oz.
Crunchy Peanut Butter (Everyday): Roasted peanuts and creamy dark roast peanut butter in rich dark chocolate made with Rainforest Alliance Certified™ cocoa. A grown-up version of a childhood favorite. 2.5 oz.
Mexican Hot Chocolate (Fall): Fresh ground cinnamon, pure vanilla extract from Madagascar and a pinch of cayenne pepper add flavor depth to this Mexican hot chocolate recipe made in dark chocolate.
Candy Cane Crunch (Holiday): Holiday favorite candy cane crunches in rich dark chocolate that uses Rainforest Alliance Certified™ cocoa. 2.5 oz.